[Neighbors] Neighbors_nobhill-nm Digest, Vol 122, Issue 6

Mon Apr 11 18:59:57 MDT 2022

 Given the concerns and input that was generated by the residents in the area regarding parking, loud amplified music and safety, a letter for the official file would be recommended since it is conditional.
Flora

    On Monday, April 11, 2022, 02:37:07 PM MDT, Patricia Mcpheron via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:  

 I agree with Bill. This business did not not get the full support of the neighborhood. I think it is reasonable that the conditions/agreements be forwarded to the Liquor license board.
ThanksPatricia McPheron
Sent from my iPhone

On Apr 11, 2022, at 1:58 PM, bill ashford via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:

 Regarding the liquor license application for 3619 Copper Ave. Back in August of 2021 the business owner hired Consensus Planning and they held a meeting(s) with NHNA for the Conditional Use Approval for this property. This was required because a tap house is not permissive in the MX-T zoning for the property. I believe the Conditional Use was approved by the city. At that time the NHNA generated a letter documenting the agreements between the neighbors and the business for items of concern like amplified music, parking, etc. 

Would it be appropriate to send this letter to the liquor license board stating that it is expected that the terms will be adhered to?

-Bill

PS: At the time the subject was called "Tap house on Hermosa" so there might not be obvious that this is the same property.

     On Monday, April 11, 2022, 12:00:18 PM MDT, <neighbors_nobhill-nm-request at mailman.swcp.com> wrote:  

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Today's Topics:

  1. Re: Application for Liquor License, 31 Brewing Co, Public
      House, 3619 Copper Ave. NE (Rozy Dog)
  2. Re: Application for Liquor License, 31 Brewing Co, Public
      House, 3619 Copper Ave. NE (SCOTT ELDREDGE)
  3. Re: Application for Liquor License, 31 Brewing Co, Public
      House, 3619 Copper Ave. NE (Jeff P.)
  4. Re: Application for Liquor License, 31 Brewing Co, Public
      House, 3619 Copper Ave. NE (Scott Snyder)
  5. Electrician needed (Mary H Smith)

----------------------------------------------------------------------

Message: 1
Date: Sun, 10 Apr 2022 17:07:30 +0000
From: Rozy Dog <gmk at rozydog.com>
To: Dennis P Trujillo <dptrujillo at gmail.com>
Cc: Gary Eyster <meyster1 at me.com>, Nob Hill
    <neighbors at nobhill-nm.com>, Kyla Stoker
    <kyla at newmexicoliquorlicense.com>
Subject: Re: [Neighbors] Application for Liquor License, 31 Brewing
    Co, Public House, 3619 Copper Ave. NE
Message-ID: <671ECC28-1739-439D-AFAB-E3FC9923C231 at rozydog.com>
Content-Type: text/plain; charset="utf-8"

Just wondering how many bars and restaurants this makes in Nob Hill. I sure wish we had that many brick and mortar retail stores owned by locals. I miss those days ?

Melinda Rand MA

On Apr 10, 2022, at 10:18 AM, Dennis P Trujillo via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:

?
Sounds great! Look forward to the opening.
Dennis

On Apr 9, 2022, at 5:59 PM, Gary Eyster via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:

?

Nob Hill Friends and Neighbors,

Our association has received the attached application 1220341 for Small Brewer First Off-Site Liquor License. This is for 31 Brewing Co doing business as Public House at 3619 Copper Ave. NE.

When your association learns of an application we contact the applicant to gather information. We pass this to our email list to gather neighborhood input. If neighbors express questions or concerns we seek further information. We invite you to reply to all if you have a question or a position on this request.

-Names of Owners and Operators of the business: Andrew and Ashley Kalemba, Danielle Lamphier

-Contact information: 505.980.5614

-Current and recent operations with alcohol service and period of operation: Andrew and Ashley Kalemba, High and Dry Brewing, 4 Years and 4 months

Danielle Lamphier, Meateor Burgers, 2 Years

-Food menu:  Brunch on Saturdays and Sundays; Savory breakfast casseroles, Sweet breakfast casseroles, Baked eggs (whole egg/heavy cream/butter/toppings of choice baked in a ramekin. YUM), Crepes, Cinnamon Rolls, Minted fruit salad, Baby greens salad, Veggie hash

Lunch/Dinner; Sandwiches, Build your own burger, Lite Pasta option, Chicken or Pork katsu with rice & small salad, Seasonal soups, Seasonal/chopped salads

Small Plates: Fresh made tortilla Chips/two types of in house salsa, Charcuterie Tray, Whipped Feta Dip with crostini, Fresh baguette with an assortment of compound and flavored butters & roasted garlic, Bruschetta toasts, whipped ricotta/truffle honey/fresh thyme (different varieties), Wings - rotating flavors

 Kids Menu

-French toasted peanut butter sandwich with strawberry jam for dipping

- Kids charcuterie tray

- House made nuggets

-Hours of operation:

Current Plan (subject to evolve with changing business climate / needs / season

Monday: 11-9pm, Restaurant: 11-9pm, Wine: 4-9pm

Tuesday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Wednesday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Thursday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Friday: 11-10pm, Restaurant: 11-9pm, Wine: 11-10pm

Saturday: 11-10pm, Restaurant: 11-9pm, Wine: 11-10pm

Sunday: 11-9pm, Restaurant: 11-9pm, Wine: 11-10pm

Per ZHE Conditional Use Permit - Business hours will not exceed 10 pm.

?Measures the applicant plans relative to security: Site Security ? Full exterior coverage by surveillance cameras and interior cameras paired with standard alarm system.  North side of the building has been secured with additional fencing, removing windows and motion lights and required exterior lighting per building code.  Regarding operational security, these will be the same as High and Dry (another neighborhood location) staff is all required to hold server?s licenses and follow all alcohol service procedures per state training.

The CABQ Liquor Hearing Officer will hear the request on Tuesday, April 19.

We are attaching calls for service to APD for High and Dry Brewing, 529 Adams St NE

At 5 pm on April 13 NHNA will evaluate input received. When input is neutral or positive we generally don?t develop an association position which results in approval.  If input suggests strong concerns or directors have strong concerns we will call a special meeting and alert the community through our email list.

Areas of concern sometimes form around expected impact on community safety and quality of life and factors including but not limited to calls for APD service at applicant's existing operations and security plans. Locations near Residential Zone Districts (IDO 14-16-2-3) can be problematic, particularly if affected neighbors oppose. Hours of service and services offered are not generally part of the hearing officer?s consideration, but may affect the association?s position. Naturally, neighbor input is crucial.

We will notify the email list, the liquor hearing officer, and the applicant of the association?s action.

All members of the community are free to provide written comments to the hearing officer or attend the CABQ hearing in a personal capacity.

#VivaNobHill

Gary Eyster

President, Nob Hill Neighborhood Association

(505)991-1388

meyster1 at me.com<mailto:meyster1 at me.com>

www.nobhill-nm.com

_______________________________________________
Neighbors_nobhill-nm mailing list
Neighbors_nobhill-nm at mailman.swcp.com
https://mailman.swcp.com/cgi-bin/mailman/listinfo/neighbors_nobhill-nm
This Message Sent To: dptrujillo at gmail.com
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Message: 2
Date: Sun, 10 Apr 2022 17:56:55 +0000
From: SCOTT ELDREDGE <scott2467 at msn.com>
To: Dennis P Trujillo <dptrujillo at gmail.com>
Cc: Gary Eyster <meyster1 at me.com>, Nob Hill
    <neighbors at nobhill-nm.com>, Kyla Stoker
    <kyla at newmexicoliquorlicense.com>
Subject: Re: [Neighbors] Application for Liquor License, 31 Brewing
    Co, Public House, 3619 Copper Ave. NE
Message-ID:
    <CY4PR1301MB187914FCB1D6301575B65414BDEB9 at CY4PR1301MB1879.namprd13.prod.outlook.com>

Content-Type: text/plain; charset="utf-8"

They have proven to be good operators and community members.
I fully support.

Thanks,
Scott

On Apr 10, 2022, at 10:18 AM, Dennis P Trujillo via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:

?
Sounds great! Look forward to the opening.
Dennis

On Apr 9, 2022, at 5:59 PM, Gary Eyster via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:

?

Nob Hill Friends and Neighbors,

Our association has received the attached application 1220341 for Small Brewer First Off-Site Liquor License. This is for 31 Brewing Co doing business as Public House at 3619 Copper Ave. NE.

When your association learns of an application we contact the applicant to gather information. We pass this to our email list to gather neighborhood input. If neighbors express questions or concerns we seek further information. We invite you to reply to all if you have a question or a position on this request.

-Names of Owners and Operators of the business: Andrew and Ashley Kalemba, Danielle Lamphier

-Contact information: 505.980.5614

-Current and recent operations with alcohol service and period of operation: Andrew and Ashley Kalemba, High and Dry Brewing, 4 Years and 4 months

Danielle Lamphier, Meateor Burgers, 2 Years

-Food menu:  Brunch on Saturdays and Sundays; Savory breakfast casseroles, Sweet breakfast casseroles, Baked eggs (whole egg/heavy cream/butter/toppings of choice baked in a ramekin. YUM), Crepes, Cinnamon Rolls, Minted fruit salad, Baby greens salad, Veggie hash

Lunch/Dinner; Sandwiches, Build your own burger, Lite Pasta option, Chicken or Pork katsu with rice & small salad, Seasonal soups, Seasonal/chopped salads

Small Plates: Fresh made tortilla Chips/two types of in house salsa, Charcuterie Tray, Whipped Feta Dip with crostini, Fresh baguette with an assortment of compound and flavored butters & roasted garlic, Bruschetta toasts, whipped ricotta/truffle honey/fresh thyme (different varieties), Wings - rotating flavors

 Kids Menu

-French toasted peanut butter sandwich with strawberry jam for dipping

- Kids charcuterie tray

- House made nuggets

-Hours of operation:

Current Plan (subject to evolve with changing business climate / needs / season

Monday: 11-9pm, Restaurant: 11-9pm, Wine: 4-9pm

Tuesday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Wednesday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Thursday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Friday: 11-10pm, Restaurant: 11-9pm, Wine: 11-10pm

Saturday: 11-10pm, Restaurant: 11-9pm, Wine: 11-10pm

Sunday: 11-9pm, Restaurant: 11-9pm, Wine: 11-10pm

Per ZHE Conditional Use Permit - Business hours will not exceed 10 pm.

?Measures the applicant plans relative to security: Site Security ? Full exterior coverage by surveillance cameras and interior cameras paired with standard alarm system.  North side of the building has been secured with additional fencing, removing windows and motion lights and required exterior lighting per building code.  Regarding operational security, these will be the same as High and Dry (another neighborhood location) staff is all required to hold server?s licenses and follow all alcohol service procedures per state training.

The CABQ Liquor Hearing Officer will hear the request on Tuesday, April 19.

We are attaching calls for service to APD for High and Dry Brewing, 529 Adams St NE

At 5 pm on April 13 NHNA will evaluate input received. When input is neutral or positive we generally don?t develop an association position which results in approval.  If input suggests strong concerns or directors have strong concerns we will call a special meeting and alert the community through our email list.

Areas of concern sometimes form around expected impact on community safety and quality of life and factors including but not limited to calls for APD service at applicant's existing operations and security plans. Locations near Residential Zone Districts (IDO 14-16-2-3) can be problematic, particularly if affected neighbors oppose. Hours of service and services offered are not generally part of the hearing officer?s consideration, but may affect the association?s position. Naturally, neighbor input is crucial.

We will notify the email list, the liquor hearing officer, and the applicant of the association?s action.

All members of the community are free to provide written comments to the hearing officer or attend the CABQ hearing in a personal capacity.

#VivaNobHill

Gary Eyster

President, Nob Hill Neighborhood Association

(505)991-1388

meyster1 at me.com<mailto:meyster1 at me.com>

www.nobhill-nm.com

_______________________________________________
Neighbors_nobhill-nm mailing list
Neighbors_nobhill-nm at mailman.swcp.com
https://mailman.swcp.com/cgi-bin/mailman/listinfo/neighbors_nobhill-nm
This Message Sent To: dptrujillo at gmail.com
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------------------------------

Message: 3
Date: Sun, 10 Apr 2022 12:08:53 -0600
From: "Jeff P." <jp6265 at yahoo.com>
To: SCOTT ELDREDGE <scott2467 at msn.com>
Cc: Dennis P Trujillo <dptrujillo at gmail.com>, Nob Hill
    <neighbors at nobhill-nm.com>, Gary Eyster <meyster1 at me.com>, Kyla Stoker
    <kyla at newmexicoliquorlicense.com>
Subject: Re: [Neighbors] Application for Liquor License, 31 Brewing
    Co, Public House, 3619 Copper Ave. NE
Message-ID: <9CF953E5-9CA9-41BC-AE7F-7F8A9B0DBF69 at yahoo.com>
Content-Type: text/plain; charset="utf-8"

A big ?yes? for 31 Brewing?

JP
Jeffrey-Mark.pixels.com

> On Apr 10, 2022, at 12:02 PM, SCOTT ELDREDGE via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:
> 
> ? They have proven to be good operators and community members.
> I fully support. 
> 
> Thanks, 
> Scott 
> 
>>> On Apr 10, 2022, at 10:18 AM, Dennis P Trujillo via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:
>>> 
>> ?
>> Sounds great! Look forward to the opening.
>> Dennis
>> 
>>> On Apr 9, 2022, at 5:59 PM, Gary Eyster via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:
>>> 
>>> ?
>>> Nob Hill Friends and Neighbors,
>>>  
>>> Our association has received the attached application 1220341 for Small Brewer First Off-Site Liquor License. This is for 31 Brewing Co doing business as Public House at 3619 Copper Ave. NE.
>>> When your association learns of an application we contact the applicant to gather information. We pass this to our email list to gather neighborhood input. If neighbors express questions or concerns we seek further information. We invite you to reply to all if you have a question or a position on this request.
>>>  
>>> -Names of Owners and Operators of the business: Andrew and Ashley Kalemba, Danielle Lamphier 
>>> -Contact information: 505.980.5614 
>>> -Current and recent operations with alcohol service and period of operation: Andrew and Ashley Kalemba, High and Dry Brewing, 4 Years and 4 months
>>> Danielle Lamphier, Meateor Burgers, 2 Years 
>>>  
>>> -Food menu:  Brunch on Saturdays and Sundays; Savory breakfast casseroles, Sweet breakfast casseroles, Baked eggs (whole egg/heavy cream/butter/toppings of choice baked in a ramekin. YUM), Crepes, Cinnamon Rolls, Minted fruit salad, Baby greens salad, Veggie hash 
>>> Lunch/Dinner; Sandwiches, Build your own burger, Lite Pasta option, Chicken or Pork katsu with rice & small salad, Seasonal soups, Seasonal/chopped salads
>>> 
>>> Small Plates: Fresh made tortilla Chips/two types of in house salsa, Charcuterie Tray, Whipped Feta Dip with crostini, Fresh baguette with an assortment of compound and flavored butters & roasted garlic, Bruschetta toasts, whipped ricotta/truffle honey/fresh thyme (different varieties), Wings - rotating flavors
>>> 
>>>  Kids Menu
>>> -French toasted peanut butter sandwich with strawberry jam for dipping
>>> - Kids charcuterie tray
>>> - House made nuggets
>>>  
>>> -Hours of operation:
>>> Current Plan (subject to evolve with changing business climate / needs / season
>>> Monday: 11-9pm, Restaurant: 11-9pm, Wine: 4-9pm
>>> Tuesday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm
>>> Wednesday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm
>>> Thursday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm
>>> Friday: 11-10pm, Restaurant: 11-9pm, Wine: 11-10pm
>>> Saturday: 11-10pm, Restaurant: 11-9pm, Wine: 11-10pm
>>> Sunday: 11-9pm, Restaurant: 11-9pm, Wine: 11-10pm
>>> Per ZHE Conditional Use Permit - Business hours will not exceed 10 pm.
>>>  
>>> ?Measures the applicant plans relative to security: Site Security ? Full exterior coverage by surveillance cameras and interior cameras paired with standard alarm system.  North side of the building has been secured with additional fencing, removing windows and motion lights and required exterior lighting per building code.  Regarding operational security, these will be the same as High and Dry (another neighborhood location) staff is all required to hold server?s licenses and follow all alcohol service procedures per state training.
>>>  
>>> The CABQ Liquor Hearing Officer will hear the request on Tuesday, April 19.
>>>  
>>> We are attaching calls for service to APD for High and Dry Brewing, 529 Adams St NE
>>>  
>>> At 5 pm on April 13 NHNA will evaluate input received. When input is neutral or positive we generally don?t develop an association position which results in approval.  If input suggests strong concerns or directors have strong concerns we will call a special meeting and alert the community through our email list.
>>>  
>>> Areas of concern sometimes form around expected impact on community safety and quality of life and factors including but not limited to calls for APD service at applicant's existing operations and security plans. Locations near Residential Zone Districts (IDO 14-16-2-3) can be problematic, particularly if affected neighbors oppose. Hours of service and services offered are not generally part of the hearing officer?s consideration, but may affect the association?s position. Naturally, neighbor input is crucial.
>>>  
>>> We will notify the email list, the liquor hearing officer, and the applicant of the association?s action. 
>>>  
>>> All members of the community are free to provide written comments to the hearing officer or attend the CABQ hearing in a personal capacity.
>>>  
>>> #VivaNobHill
>>> Gary Eyster
>>> President, Nob Hill Neighborhood Association
>>> (505)991-1388
>>> meyster1 at me.com
>>>  
>> 
> 
>>>  
>>> www.nobhill-nm.com
>>>  
>>>  
>>> 
>> 
>> 
>>> _______________________________________________
>>> Neighbors_nobhill-nm mailing list
>>> Neighbors_nobhill-nm at mailman.swcp.com
>>> https://mailman.swcp.com/cgi-bin/mailman/listinfo/neighbors_nobhill-nm
>>> This Message Sent To: dptrujillo at gmail.com
> 
> 
> 
> <image001.jpg>
> <scan-0066.pdf>
> <Call summary for 529 Adams St NE.PDF>
> _______________________________________________
> Neighbors_nobhill-nm mailing list
> Neighbors_nobhill-nm at mailman.swcp.com
> https://mailman.swcp.com/cgi-bin/mailman/listinfo/neighbors_nobhill-nm
> This Message Sent To: jmp6265 at hotmail.com
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Message: 4
Date: Sun, 10 Apr 2022 18:09:44 +0000
From: Scott Snyder <scottmsnyder528 at gmail.com>
Cc: Nob Hill <neighbors at nobhill-nm.com>, Gary Eyster
    <meyster1 at me.com>, Kyla Stoker <kyla at newmexicoliquorlicense.com>
Subject: Re: [Neighbors] Application for Liquor License, 31 Brewing
    Co, Public House, 3619 Copper Ave. NE
Message-ID:
    <PAXPR04MB9122C3512AF1BFAEE7DDA7E6AEEB9 at PAXPR04MB9122.eurprd04.prod.outlook.com>

Content-Type: text/plain; charset="utf-8"

100% Yes! Let's get those vacant spaces filled!

Get Outlook for Android<https://aka.ms/ghei36>
________________________________
From: Neighbors_nobhill-nm <neighbors_nobhill-nm-bounces at mailman.swcp.com> on behalf of SCOTT ELDREDGE via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com>
Sent: Sunday, April 10, 2022 11:56:55 AM
To: Dennis P Trujillo <dptrujillo at gmail.com>
Cc: Nob Hill <neighbors at nobhill-nm.com>; Gary Eyster <meyster1 at me.com>; Kyla Stoker <kyla at newmexicoliquorlicense.com>
Subject: Re: [Neighbors] Application for Liquor License, 31 Brewing Co, Public House, 3619 Copper Ave. NE

They have proven to be good operators and community members.
I fully support.

Thanks,
Scott

On Apr 10, 2022, at 10:18 AM, Dennis P Trujillo via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:

?
Sounds great! Look forward to the opening.
Dennis

On Apr 9, 2022, at 5:59 PM, Gary Eyster via Neighbors_nobhill-nm <neighbors_nobhill-nm at mailman.swcp.com> wrote:

?

Nob Hill Friends and Neighbors,

Our association has received the attached application 1220341 for Small Brewer First Off-Site Liquor License. This is for 31 Brewing Co doing business as Public House at 3619 Copper Ave. NE.

When your association learns of an application we contact the applicant to gather information. We pass this to our email list to gather neighborhood input. If neighbors express questions or concerns we seek further information. We invite you to reply to all if you have a question or a position on this request.

-Names of Owners and Operators of the business: Andrew and Ashley Kalemba, Danielle Lamphier

-Contact information: 505.980.5614

-Current and recent operations with alcohol service and period of operation: Andrew and Ashley Kalemba, High and Dry Brewing, 4 Years and 4 months

Danielle Lamphier, Meateor Burgers, 2 Years

-Food menu:  Brunch on Saturdays and Sundays; Savory breakfast casseroles, Sweet breakfast casseroles, Baked eggs (whole egg/heavy cream/butter/toppings of choice baked in a ramekin. YUM), Crepes, Cinnamon Rolls, Minted fruit salad, Baby greens salad, Veggie hash

Lunch/Dinner; Sandwiches, Build your own burger, Lite Pasta option, Chicken or Pork katsu with rice & small salad, Seasonal soups, Seasonal/chopped salads

Small Plates: Fresh made tortilla Chips/two types of in house salsa, Charcuterie Tray, Whipped Feta Dip with crostini, Fresh baguette with an assortment of compound and flavored butters & roasted garlic, Bruschetta toasts, whipped ricotta/truffle honey/fresh thyme (different varieties), Wings - rotating flavors

 Kids Menu

-French toasted peanut butter sandwich with strawberry jam for dipping

- Kids charcuterie tray

- House made nuggets

-Hours of operation:

Current Plan (subject to evolve with changing business climate / needs / season

Monday: 11-9pm, Restaurant: 11-9pm, Wine: 4-9pm

Tuesday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Wednesday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Thursday: 11-10pm, Restaurant: 11-9pm, Wine: 2-10pm

Friday: 11-10pm, Restaurant: 11-9pm, Wine: 11-10pm

Saturday: 11-10pm, Restaurant: 11-9pm, Wine: 11-10pm

Sunday: 11-9pm, Restaurant: 11-9pm, Wine: 11-10pm

Per ZHE Conditional Use Permit - Business hours will not exceed 10 pm.

?Measures the applicant plans relative to security: Site Security ? Full exterior coverage by surveillance cameras and interior cameras paired with standard alarm system.  North side of the building has been secured with additional fencing, removing windows and motion lights and required exterior lighting per building code.  Regarding operational security, these will be the same as High and Dry (another neighborhood location) staff is all required to hold server?s licenses and follow all alcohol service procedures per state training.

The CABQ Liquor Hearing Officer will hear the request on Tuesday, April 19.

We are attaching calls for service to APD for High and Dry Brewing, 529 Adams St NE

At 5 pm on April 13 NHNA will evaluate input received. When input is neutral or positive we generally don?t develop an association position which results in approval.  If input suggests strong concerns or directors have strong concerns we will call a special meeting and alert the community through our email list.

Areas of concern sometimes form around expected impact on community safety and quality of life and factors including but not limited to calls for APD service at applicant's existing operations and security plans. Locations near Residential Zone Districts (IDO 14-16-2-3) can be problematic, particularly if affected neighbors oppose. Hours of service and services offered are not generally part of the hearing officer?s consideration, but may affect the association?s position. Naturally, neighbor input is crucial.

We will notify the email list, the liquor hearing officer, and the applicant of the association?s action.

All members of the community are free to provide written comments to the hearing officer or attend the CABQ hearing in a personal capacity.

#VivaNobHill

Gary Eyster

President, Nob Hill Neighborhood Association

(505)991-1388

meyster1 at me.com<mailto:meyster1 at me.com>

www.nobhill-nm.com

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Message: 5
Date: Sun, 10 Apr 2022 22:16:38 +0000
From: Mary H Smith <maryhenrie at msn.com>
To: "Nob Hill Neighbors listserv (neighbors at nobhill-nm.com)"
    <neighbors at nobhill-nm.com>
Subject: [Neighbors] Electrician needed
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    <CY4PR0101MB2951A5F97F23F656DCB80EC0DFEB9 at CY4PR0101MB2951.prod.exchangelabs.com>

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Hello neighbors. I have procrastinated long enough. I would appreciate referrals for a competent and reliable electrician. I have several basic electrical projects that need to be taken care of. Thanks for your suggestions.

Mary
Aliso NE

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End of Neighbors_nobhill-nm Digest, Vol 122, Issue 6
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